michie_billie

Hello everyone.  It's another dining experience blogging time! Ipoh has always been famous for its food. Well, most of the time people came to hunt for the Bean Sprout Chicken Hor Fun, Funny Mountain Soya Bean & Taufoo Fa, White Coffee, Big Tree Yong Tao Foo, the most wanted underwater dining experience Imiirage and the list continues.  I don't normally patronize at these "famous" areas to avoid squeezing and queuing for hours during holiday season. Not to say, I am seldom in Ipoh too. But this could not stop me from hunting for a new dining place.  What's "NEW" in Ipoh?  Well, I would say - WEIL HOTEL. This new hotel which located next to Ipoh Parade is a hotel with lots of hidden gems in it. Food, food and more food - all with its very own classy style. If you read my previous blog on THE DECK | ROOFTOP GASTROBAR , you'll know what I meant.  TIFFIN offers an all day dining from breakfast to supper serving selections of local and Inter...

Mother's Day Special Edition   Another year of celebrating the endless love of a mother has arrived. Don't have an idea where to go this Mother's Day? Read on, because this restaurant that I will be blogging about might made it to your list when choosing the dining venue for this weekend. I personally fell in love with this fine dining restaurant and it had became one of my favorite hang out place at this moment of time. Nothing can beat this place so far. It's the best package a restaurant can offer here in Ipoh; may it be the food, environment, service or price. Everything was at the top notch.  Welcome to The Deck .  If you had heard about the popular Pagoda brand groundnut, it's interesting for you to know that WEIL Hotel (The Deck | Rooftop Gastrobar) is managed by WEIL Resources , a member of the Thong Fook Group - the same management of Pagoda. Located at the rooftop of  WEIL HOTEL IPOH, The Deck  is a sophisticated dining and drink...