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#DINE WITH ME - TUCK KEE RESTAURANT, IPOH

" I'm so hungry! "
" Didn't you just ate? "  
" Yea...so? "  
Ipoh has always been a place for good food. Whenever there's a long holiday, Ipoh is usually flooded with tourists and food hunters. People are around the corners of every streets especially at those famous food stalls or restaurants.

 I'm back home again for this festive season! What else to do than to go and join the tourist crowd? Dinner's today is just another mission. 

 Reached Tuck Kee Restaurant around 8.00pm and the place is already flooded with patrons; some seated while waiting for their food to be served, some are waiting for their seats and some are wondering around the street to decide whether to wait or to leave the restaurant.
With business operating for more than 40 years, Tuck Kee is a well established restaurant specializing in "Dai Chao". It's popularity is growing over decades and still one of the place that serves the best stir fry noodles in town, left alone the rest of the side dishes in their menu. After a long queue approximately 30 minutes, we finally managed to get our seat. 



Tuck Kee's Menu

One could never miss ordering their Braised Chicken Feet. Delicious tender chicken feet braised with soy sauce and spices is a must try!

Braised Chicken Feet (Medium) 
Small - RM 5
Medium - RM 7
Large - RM 10


Second best thing - Ipoh's Bean Sprouts! So fresh and crunchy. Yummy..

Bean Sprouts 
Small - RM 3
Medium - RM 4
Large - RM 5


The most wanted and also my all time favorite - Baby Octopus in Soy Sauce. Steamed octopus with soy sauce served with their own made chili sauce. It's so delicious. 

Baby Octopus in Soy Sauce (RM 12) 
(Only one size available) 



Hokkien Fried Hor Fun 
Small - RM 6
Medium - RM 11
Large - RM 14



As for drinks, if you are seated at Tan Ngan Lo herbal tea shop beside Tuck Kee you'll need to order your drinks from this shop. They have quite a number of drinks & desserts in their menu to choose from, don't be surprised! This included Deep Fried Chicken Wings which is their new addition to the menu. Yes, fried chicken wings are available at herbal shop. You did not read wrongly. 

Tan Ngan Lo with plum 
Hot - RM 2.80 
Cold - RM 3.00
TUCK KEE RESTAURANT
No. 61, Jalan Yau Tet Shin,
30300 Ipoh, Perak.
Tel: +605-253 7513

 (Same row as Lou Wong Tauge Ayam)

 #TuckKeeIpoh #TanNganLoIpoh #HerbalTea #Ipoh #Foodilicious #michiebillie

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