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Showing posts from February, 2015

#DINEWITHME - JOSE & DELI EATERY, IPOH

Hello!  How's your Chinese New Year holiday peeps? Bet you had a great one and so is mine.    Ipoh is such a lovely place with  quite a number of hidden unique F&B - m ay it be at an old building or located right above some hotel  around town  which I don't really notice sometimes, but it does exists. JOSE & DELI EATERY - Another new place added to my bucket list. A hidden gem on the 1st Floor of  FRENCH HOTEL IPOH , it's a cozy yet modern cafe that is uniquely different and every little details are being taken care of. Ohh, it's #Instagram worthy too!   Well, the tricky part when dining here is to get a parking - due to the hotel does not provide any for the patrons. You need to drive further up until you see the open parking on your left and park there. Another alternative way, spot a metered parking by the main road (if you are lucky, you might get one). Take the stairs up from hotel's lobby Jose...

#DINEWITHME - KANG KAO SEAFOOD, KUALA SEPETANG (TAIPING, PERAK)

It's a hot sunny day today.  Since everyone are free, we decided to make a trip to Kuala Sepetang. Our first destination starts from the fish market since dad wanted to grab some fresh catch from the fisherman's boat. Meantime as it's already lunch hour, we make a stop at the local restaurant for seafood. Opened in 2012, KANG KAO SEAFOOD operates as a Pork Free  restaurant at the Eco-Friendly fishing village town of Kuala Sepetang.  Feeling amazed at the eagle sculpture on the building's rooftop, it is so huge that you can see it even from far.  Outside the restaurant, you can see trays and trays of salted fish being dried under the sun. The smell is rather unpleasant, but if you never see before how salted fish are being made, here's a place you can experience it with your own eyes. If you wanted to take home some seafood, it's also available here. The local supplier offers variety fresh and also frozen seafood such as scallops, mussels, oysters and...