#DINEWITHME - TOUS LES JOURS, WOLO BUKIT BINTANG

Welcome to the #BAKERY HEAVEN - TOUS LES JOURS, WOLO.

If you love bread, bread and lots of bread, you'll gonna love this place. This French-Inspired Korean bakery serve high quality breads and pastries with modern baking expertise. Located stunningly at a corner of the busy Bukit Bintang, you'll feel like you've entered a magical bakery land once you step in.

Extremely high ceiling with huge chandeliers at the Ground Floor

A panorama view of Tous Les Jours, WOLO

A twist of Malaysian flavor :)

TOUS les JOURS

Website: http://tlj.com.my/

Facebook: https://www.facebook.com/TLJMalaysia

WOLO JALAN BUKIT BINTANG

126, 126A-C, Jalan Bukit Bintang, Kuala Lumpur.

Tel: +603 4065 0088

Opening Hours: 8am - 11pm (Daily)

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Other branches:

EMPIRE SHOPPING GALLERY

Lot GK08, Ground Floor, Empire Shopping Gallery

Jalan SS16/1, Subang Jaya, 47500 Selangor.

Tel: +603 5036 7750

Opening Hours: 7.30am - 10.30pm (Daily)

BANGSAR

39-41, Jalan Telawi 3, Bangsar Baru, Kuala Lumpur.

Tel: +603 2201 3526

Opening Hours:

7am - 12am (Sun - Thurs)

7am - 1am (Fri, Sat & Public Holiday)

EMPIRE DAMANSARA

Heritage Lane, Unit 13A, Empire Damansara,

Jalan PJU 8/8A, Damansara Perdana,

47820 Petaling Jaya, Selangor.

Tel: +603 7611 0975

Opening Hours: 9am - 10pm (Daily)

#TousLesJours #Bakery #EmpireShoppingMall #Breakfast #HotBun #michiebillie

Comments

#DINEWITHME: THE PENTHOUSE RESTAURANT & WINE BAR | SS15, SUBANG JAYA (KL)

Whooppsss...I just had my dinner! What am I doing here? Come on, it's Friday! Let's chill a 'lil - Dinner extended. To be frank, I don't have much time to spend around ever since I've joined an award-winning agency few months ago. Life's pretty hectic everyday, with extreme workload and countless days of overtime. And just because I have relocated myself to another area, my hangout place changes too. What makes the best option would be the one nearest to my office, with less traffic congestion. Thanks to my bunch of friends whom always put me on a priority, they make the effort to come to a meeting point near me instead. I was brought to this restaurant the other day by my friends and I found it quite a waste not to share such an interesting place with all of you. Let me introduce you to - THE PENTHOUSE RESTAURANT & WINE BAR. Upon walking in, I was amazed by their simple yet welcoming ambiance. I was ushered in by rows of wine displayed

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Hey guys! Are you planning to try out the Whole Tomato Rice this weekend? Let's tweak a lil' on the recipe and go Japanese - if you are a fan of Salmon & Nori ! This recipe that I'm gonna show you is so simple yet taste so good and, full of nutrition too :) 7 Health Benefits of Salmon, click here : http://www.chatelaine.com/health/diet/seven-health-benefits-of-salmon-and-a-vitamin-rich-summer-recipe/ INGREDIENTS: (Serves 6- 8 person) 3 blocks of Fresh Salmon Shredded Nori sheets (preferable those with sesame seeds) 1 piece fresh tomato (Large) - remove the stems 3 small cups of rice Water (to cook rice) * Reduce a ladle of the water amount - Tomato produces water when it cooks * SEASONINGS: Extra Virgin Olive oil Salt & Black pepper (to taste) - Reduce the salt, as Nori is salty HOW TO COOK: 1. Put rice, water, tomato & all the seasonings to the rice cooker and cook. 2. When the rice is ready, smashed the

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Done with my busy schedules, I finally have the time to sit down and blog about my dining experience at YUK SOU HIN @ WEIL HOTEL (IPOH) which took place about two months ago. I was being invited by the hotel's PR Team at the first place to drop by and review the dim sum which was spearheaded by their Hong Kong Master Chef, Mr. Chung Ho Shi but unfortunately I'm unable to attend. Later after that, I visited the restaurant with my mum when I dropped by in Ipoh the other day. It was a busy morning. We went to the restaurant around 11am without any advance reservation, and it took us about 25 minutes to settle down with a table. The restaurant was packed with customers that day, due to Public Holiday. Not my first dining experience at Weil Hotel, YUK SOU HIN is the final restaurant to wrap up my adventure at this new hotel besides than THE DECK and TIFFIN . Bored while waiting, I started to explore around and tapping on my Iphone. While wai

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